Ciccioli Campagnoli
These cracklings are made from special fatty cuts of pork and cooked for several hours at higher temperatures than mountain cracklings. This makes them firmer and more flavorful.
| code | package | weight |
| CI021 | 1/4 S.V. | 1400 g approx. |
| CIC02 | Slice S.V. | 300 g approx. |
